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    2. A011L
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    A011L Potato crisps or sticks

    The group includes any type of Potato crisps (also known as chips in American English), made of thin slices of potatoes or potato-based doughs, included those in form of small sticks. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.

    Foods classified as Potato crisps or sticks

    • Potato crisps
    • Potato crisps, Kims
    • Potato crisps, Maarud
    • Potato crisps, Sørlandschips
    • Potato crisps, fat reduced
    • Potato snacks, extruded

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