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    2. A02CD
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    A02CD Tusk

    Marine fishes classified under the species Brosme brosme, commonly known as Tusk or Cusk. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.

    Foods classified as Tusk

    • Cusk, tusk, raw
    • Cusk, tusk, roasted
    • Cusk, tusk, simmered

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