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    2. A03MV
    Type the name of a food, ingredient or nutrient

    A03MV Wine, white

    The group includes any type of white wine. The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion.

    Foods classified as Wine, white

    • Wine, white, dry, 10 vol-% alcohol
    • Wine, white, dry, 12 vol-% alcohol
    • Wine, white, half sweet/sweet, including sparkling

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