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    2. A03NH
    Type the name of a food, ingredient or nutrient

    A03NH Vermouth

    The group includes any type of Vermouth, i.e. a fortified wine aromatized with herbs and spices. The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion.

    Foods classified as Vermouth

    • Fortified wines, sweet vermouth, 15 vol-% alcohol
    • Wine, fortified, dry, 15 vol-% alcohol
    • Wine, fortified, sweet, 17 vol-% alcohol

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