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    2. A06JA
    Type the name of a food, ingredient or nutrient

    A06JA Slices, steaks or other flat cuts

    Cuts where one dimension is much less than the other two

    F03 Physical-state

    • Beef, rolled
    • Ham, turkey, smoked
    • Ham, turkey, with spices
    • Lamb, roll
    • Pork scratchings
    • Pork, roll, sliced
    • Roast beef, cold cuts, sliced
    • Veal, roll

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